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Fuzz's Recipe Book

These all have the recipe at the top of the page and any notes I have about it below.

There will be no exotic or expensive ingredients. Ingredients like "sugar" "flour" "oil/butter" are generally ok to substitute for similar substances. I'll also offer substitutions for a lot of stuff.

I hate doing dishes so I try to keep everything in one bowl or pot and eyeball a lot of stuff. Most of the recipes I post here will have exact measurements, but honestly as long as your wets and drys are balanced you should be fine.

Most of these are modified versions of recipes I found online. I'll post source for some of these.